Sunday, September 25, 2011

The Blahtte. It's Back.

I felt the need to re-post this from last year because whether we like it or not folks, these damn drinks just refuse to go away.  In fact, I fear they are becoming even more cultish and I secretly suspect that Starbucks may use crack as a secret ingredient for all the insanity and stampeding that surrounds these piping hot bevs...


Pay no mind to this 90 degree late September Monday because according to the Starbucks calendar it's Fall ya'll. And what does Fall bring? That's right, all together now - The Pumpkin Spice Latte... blek.

First of all, I don't get it. I've tried them, twice, and gagged both times. To me it was like someone had taken pumpkin bread and put it into a blender with a shit ton of whipping cream, heated it, and poured it in a cup and then topped it off with even more whipping cream and served it up 'fresh'. And so help me they are chewy, chewy I say.  I have good friends and co-workers that live for this time of year and are downright giddy solely because of that cup of gross, and quite frankly most of those individuals make good solid choices throughout the rest of the year. This one however has me questioning all of you.

The calorie content in those little drinks kills me. Me, I'm a foodie, and I'd much rather blow that 400-500 calories on bacon and eggs. Or 3 bowls of raisin bran - seriously. Did you know you can check out all the nutritional information of Starbucks drinks online? Of course you did. But you can Check it out here anyways. It's hours of entertainment to distract you from your work day. I'm happy to see that my usual Starbucks fairs don't creep past 200 and really even less than that since I habitually get sugar-free because I'm edgy like that.  But like I said, bacon and eggs and raisin bran.

But really, to each their own friends. Enjoy your Pumpkin Spice Lattes. After all, it's like steaming hot Thanksgiving Dinner in a cup.  Yum!  Me, I won't say a thing. 

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